RITUALS

In a world of raw materials galore, we made a refined and bold choice to give a superfine output to those who choose our products for professional use.

But it is not just a matter of knowing how to choose. It is also about knowing how to make.

Flavour Makers

Let’s discover the stories of those who chose Parmacotto Selection: tales of life, work, rituals, excellence.

Ivano Albertelli

Ivano Albertelli

The Salamitheraphy Expert - Hosteria da Ivan

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Alessandro Pipero e Ciro Scamardella

Alessandro Pipero e Ciro Scamardella

The Revolutionary Host and Kitchen Master - Pipero

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Vincenzo Nese

Vincenzo Nese

The Pizza Dough Specialist - Vasame

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THE Place

Parmacotto Selection does not mean only taste. It stands for the highest quality, the most accurate selection and the finest know-how.

We want to take you to places where all the senses are connected and where nothing is left to chance. We want you to be involved into a whirlwind of flavors, environments, scents and hospitality. Everything contributes to make your tasting unique and unforgettable.

So let’s explore how our Flavour Makers prepare their dining rooms and kitchens to transform your experience into the perfect sensory journey.

Playlist

Senses are involved at 360 degrees, delightment declines and spreads through the atmosphere, thanks to notes chosen with passion and care. Enjoy, Parmacotto Selection.